Coffee classification plays a crucial role in determining quality and value in the international market. From cultivation altitude to bean size, grading systems or number of defects, each producing country defines its own standards to differentiate and promote its coffees, particularly those in the specialty segment. This article offers a brief guide to understanding these classification systems and their impact on trade, traceability, and quality assurance across the coffee supply chain.

In recent months, the EUDR regulation has been the main topic of the coffee sector. Many questions have been raised by all actors in the supply chain with its publication and many are still being questioned. Deadlines, tools, responsibilities... compliance with the regulation is a challenge for the whole chain, but it is indisputable that compliance will be positive for curbing deforestation and its consequences in the medium/long term.

World of Coffee, the largest specialty coffee event in Europe, will take place in Copenhagen on 27th, 28th and 29th of June. Our team will be looking forward to seeing you at our stand (CE-005 - Hall C) with a programme of activities not to be missed. We look forward to seeing you there!